Devilled Chicken

Ingredients

2 1/2 1b chicken pieces

2 tablespoons oil

1 large onion

1 teaspoon oil extra

2 tablespoons lemon juice

1 tablespoon grated lemon rind

1 cup tomato sauce

1 tablespoon brown sugar

1 teaspoon mustard

1 teaspoon curry

2 tablespoons vinegar

1 teaspoon soy sauce

Method

Saute chicken in hot oil then remove and arrange drained in a casserole dish. Saute onion and crushed garlic in little extra oil until onion is clear. Add lemon juice and rind and other ingredients, cover and bring to boil, then pour over chicken pieces. Bake on moderate coals for 1 1/2 hours approximately